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Togarashi Chili Dark Chocolate Bar
A limited-edition Crow & Moss chocolate bar made in collaboration with Eva Masaki. Features 69% single-origin Wampusirpi cacao from Honduras with a vibrant tōgarashi chili pepper from Shibano Farm in Gujō. Notes of citrus, toasted nuts, roasted banana.
- Ingredients: Honduras Wampusirpi Cacao, Organic Cane Sugar, Gujō Tōgarashi Chili Pepper
- Dairy Free, Gluten Free
- 2.4 oz, 70g
- Made in Petoskey, Michigan
$14.00
Togarashi Chili Dark Chocolate Bar—
$14.00
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
A limited-edition Crow & Moss chocolate bar made in collaboration with Eva Masaki. Features 69% single-origin Wampusirpi cacao from Honduras with a vibrant tōgarashi chili pepper from Shibano Farm in Gujō. Notes of citrus, toasted nuts, roasted banana.
- Ingredients: Honduras Wampusirpi Cacao, Organic Cane Sugar, Gujō Tōgarashi Chili Pepper
- Dairy Free, Gluten Free
- 2.4 oz, 70g
- Made in Petoskey, Michigan
